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Preliminary study of the production of metabolites from in vitro cultures of C. ensiformis

dc.creatorSaldarriaga J.F.
dc.creatorCruz Y.
dc.creatorLópez J.E.
dc.date2020
dc.date.accessioned2021-02-05T14:58:30Z
dc.date.available2021-02-05T14:58:30Z
dc.identifier.issn14726750
dc.identifier.urihttp://hdl.handle.net/11407/5994
dc.descriptionBackground: Canavalia ensiformis is a legume native to Central and South America that has historically been a source of protein. Its main proteins, urease, and lectin have been extensively studied and are examples of bioactive compounds. In this work, the effect of pH and light effects on the growth of C. ensiformis were analyzed. Also, the bioactive compounds such as phenols, carotenoids, chlorophyll a/b, and the growth of callus biomass of C. ensiformis from the effect of different types of light treatments (red, blue and mixture) were evaluated. Likewise, the antioxidative activity of C. ensiformis extracts were studied and related to the production of bioactive compounds. For this, a culture of calluses obtained from seeds were carried out. For the light experiments, polypropylene boxes with red, blue, combination (1/3, 3/1 and 1/1 R-B, respectively) lights and white LED were used as control. In each treatment, three glass containers with 25 ml of MS salts containing 0.25 g of fresh callus were seeded. Results: The results have shown that the pH of the culture medium notably affects the increase in callogenic biomass. It shows that the pH of 5.5 shows better results in the callogenic growth of C. ensiformis with an average increase of 1.3051 g (198.04%), regarding the initial weight. It was found that the pH 5.5 and the 1/3 R-B LED combination had higher production of bioactive compounds and better antioxidant activity. At the same time, the red-light treatment was least effective. Conclusions: It was possible to find the ideal conditions of important growth under conditions of pH and light of C. ensiformis. Likewise, it is evaluated whether the production of compounds of interest, such as phenolic compounds and carotenoids, occurs under these conditions. The highest production of calluses occurs in the 1/3 R-B LED combined light treatment, which showed a significant increase in biomass, followed by B. From this study, it could be demonstrated that C. ensiformis produces compounds such as phenols and carotenoids in vitro culture that are essential for the antioxidant activity of the plant. © 2020 The Author(s).
dc.language.isoeng
dc.publisherBioMed Central Ltd
dc.relation.isversionofhttps://www.scopus.com/inward/record.uri?eid=2-s2.0-85090817447&doi=10.1186%2fs12896-020-00642-x&partnerID=40&md5=8cc13c509e1af876e446cd45d3534352
dc.sourceBMC Biotechnology
dc.subjectBioactive compoundsspa
dc.subjectC. ensiformisspa
dc.subjectIn vitro culturespa
dc.subjectLED bluespa
dc.subjectLED redspa
dc.subjectpHspa
dc.titlePreliminary study of the production of metabolites from in vitro cultures of C. ensiformis
dc.typeArticleeng
dc.rights.accessrightsinfo:eu-repo/semantics/restrictedAccess
dc.publisher.programIngeniería Ambientalspa
dc.identifier.doi10.1186/s12896-020-00642-x
dc.subject.keywordAntioxidantseng
dc.subject.keywordBiomasseng
dc.subject.keywordLight emitting diodeseng
dc.subject.keywordMetaboliteseng
dc.subject.keywordPhenolseng
dc.subject.keywordPigmentseng
dc.subject.keywordPlants (botany)eng
dc.subject.keywordPolypropyleneseng
dc.subject.keywordProteinseng
dc.subject.keywordAnti oxidative activityeng
dc.subject.keywordAnti-oxidant activitieseng
dc.subject.keywordBioactive compoundseng
dc.subject.keywordCanavalia ensiformiseng
dc.subject.keywordGlass containerseng
dc.subject.keywordLed combinationseng
dc.subject.keywordPhenolic compoundseng
dc.subject.keywordPolypropylene boxeseng
dc.subject.keywordEcologyeng
dc.subject.keywordantioxidanteng
dc.subject.keywordCanavalia ensiformis extracteng
dc.subject.keywordcarotenoideng
dc.subject.keywordchlorophyll aeng
dc.subject.keywordchlorophyll beng
dc.subject.keywordphenol derivativeeng
dc.subject.keywordpolypropyleneeng
dc.subject.keywordsodium chlorideeng
dc.subject.keywordunclassified drugeng
dc.subject.keywordantioxidant activityeng
dc.subject.keywordantioxidant activity capacityeng
dc.subject.keywordArticleeng
dc.subject.keywordbiomasseng
dc.subject.keywordblue lighteng
dc.subject.keywordcalluseng
dc.subject.keywordCanavalia ensiformiseng
dc.subject.keywordconcentration (parameter)eng
dc.subject.keywordcontrolled studyeng
dc.subject.keywordin vitro studyeng
dc.subject.keywordmetaboliteeng
dc.subject.keywordnonhumaneng
dc.subject.keywordpHeng
dc.subject.keywordplant growtheng
dc.subject.keywordplant seedeng
dc.subject.keywordprincipal component analysiseng
dc.subject.keywordred lighteng
dc.relation.citationvolume20
dc.relation.citationissue1
dc.publisher.facultyFacultad de Ingenieríasspa
dc.affiliationSaldarriaga, J.F., Dept. of Civil and Environmental Engineering, Universidad de Los Andes, Carrera 1Este #19A-40, Bogotá, 111711, Colombia
dc.affiliationCruz, Y., Dept. of Civil and Environmental Engineering, Universidad de Los Andes, Carrera 1Este #19A-40, Bogotá, 111711, Colombia
dc.affiliationLópez, J.E., Dept. of Environmental Engineering, Universidad de Medellín, Carrera 87 #30-65, Medellín, 050026, Colombia
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